60 MCQs in Nutrition and Dietetics (Part 3)

1. What was the primary change that affected Nigerian university students’ eating patterns?

2. Which meal pattern became common among Nigerian students after the policy change?

3. Why do students often choose high-density energy foods?

4. Northern Nigerian diets heavily rely on:

5. Southern Nigerian diets typically include:

6. What is the main motivation behind Nigerian families’ meal choices?

7. Urban dwellers tend to consume more:

8. Rural dwellers generally have:

9. Which demographic typically has the least adequate diets?

10. Traditional food taboos primarily affect:

11. What anthropometric measurement assesses children’s chronic malnutrition?

12. MUAC (Mid-Upper Arm Circumference) measures:

13. Which instrument measures skinfold thickness?

14. Biochemical assessment requires:

15. Clinical assessment involves examining:

16. Dietary recall methods include:

17. Nutritional status assessment helps identify:

18. Infant nutritional needs are best met by:

19. Complementary feeding should begin:

20. Preschool children need:

21. Adolescent growth spurts require increased:

22. Adult nutrient needs focus on:

23. Pregnant women should prioritize:

24. Elderly individuals often need more:

25. Nutritional interventions should consider:

26. Food security is influenced by:

27. Sustainable diets emphasize:

28. Nutrition education should target:

29. Community nutrition programs aim to:

30. Effective policy interventions include:

31. What was the primary change that affected Nigerian university students’ eating patterns?

32. Which meal pattern became common among Nigerian students after the policy change?

33. Why do students often choose high-density energy foods?

34. Northern Nigerian diets heavily rely on:

35. Southern Nigerian diets typically include:

36. What is the main motivation behind Nigerian families’ meal choices?

37. Urban dwellers tend to consume more:

38. Rural dwellers generally have:

39. Which demographic typically has the least adequate diets?

40. Traditional food taboos primarily affect:

41. What anthropometric measurement assesses children’s chronic malnutrition?

42. MUAC (Mid-Upper Arm Circumference) measures:

43. Which instrument measures skinfold thickness?

44. Biochemical assessment requires:

45. Clinical assessment involves examining:

46. Dietary recall methods include:

47. Nutritional status assessment helps identify:

48. Infant nutritional needs are best met by:

49. Complementary feeding should begin:

50. Preschool children need:

51. Adolescent growth spurts require increased:

52. Adult nutrient needs focus on:

53. Pregnant women should prioritize:

54. Elderly individuals often need more:

55. Nutritional interventions should consider:

56. Food security is influenced by:

57. Sustainable diets emphasize:

58. Nutrition education should target:

59. Community nutrition programs aim to:

60. Effective policy interventions include: